Although it would be nice to buy all organically grown fruits and vegetables, it’s usually too costly buy all organic fruits and vegetables. Fortunately, there are some fruits and vegetables that are relatively low in pesticides, making the purchase of some organic fruits and vegetables unnecessary. Below is a list from the Go organic; here’s how article I found in the Tennessean that can help you choose which fruits and vegetables you should buy organic and which ones you can forgo for conventional fruits and vegetables.
Best if Organic (Highest in Pesticides)
- Apples
- Bell Peppers
- Celery
- Cherries
- Grapes
- Nectarines
- Peaches
- Pears
- Potatoes
- Red Raspberries
- Spinach
- Strawberries
Okay if Conventional (Lowest in Pesticides)
- Asparagus
- Avocados
- Bananas
- Broccoli
- Cauliflower
- Corn
- Kiwi
- Mango
- Onions
- Papaya
- Pineapples
- Peas

